Biology 20 - SCN 2231

The major science themes developed in this course are diversity, energy, equilibrium, matter and systems. The major concepts allow connections to be drawn among the seven units of the course.

Note: Restricted to Academic Upgrading Prerequisites: (50% in ELA 1104 or ELA 1105) and (50% in MATH 1524, MATH 1905, or MAT 1791), OR 50% in SCN 1270, OR 80% in SCNC 1800


This course is delivered in a classroom setting with face-to-face instruction at regularly scheduled times.
Term Duration Schedule Class Section Open Studies

Edmonton
Fall Aug. 31 - Dec. 15, 2026 Mon: 12:30 - 02:00 pm
Tue, Thu, Fri: 12:30 - 02:00 pm
Wed: 12:30 - 02:00 pm
 42599 A01 No
Winter Jan. 4 - Apr. 21, 2027 Mon: 12:30 - 02:00 pm
Tue, Thu, Fri: 12:30 - 02:00 pm
Wed: 12:30 - 02:00 pm
 12657 A01 No
This course is offered in an online setting. There are no scheduled classes, and you will learn at your own pace. Courses have start and end dates, assignments may have due dates assigned to them.
Term Duration Schedule Class Section Open Studies

Online
Spring May 4 - Aug. 21, 2026
20731 O55 No
Summer Jul. 2 - Aug. 21, 2026
30163 O55 No
Fall Aug. 31 - Dec. 16, 2026
42601 O55 No
Winter Jan. 4 - Apr. 21, 2027
12659 O55 No
Spring May 3 - Aug. 20, 2027
21716 O55 No
Summer Jul. 5 - Aug. 20, 2027
30520 O55 No
This course is offered in an online setting. Your course will be taught in real-time at regularly scheduled times.
Term Duration Schedule Class Section Open Studies

Online
Fall Aug. 31 - Dec. 15, 2026 Mon, Tue, Wed, Thu, Fri: 12:30 - 02:00 pm
 42600 O01 No
Winter Jan. 4 - Apr. 21, 2027 Mon, Tue, Wed, Thu, Fri: 12:30 - 02:00 pm
 12658 O01 No
For each course session or class time, you can choose to attend in person, online in real-time or watch a previously recorded session.
Term Duration Schedule Class Section Open Studies

Edmonton
Spring May 3 - Jun. 25, 2027 Mon, Tue, Thu, Fri: 12:30 - 03:30 pm
Wed: 12:30 - 03:30 pm
 21715 H01 No

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To take this course apply to our Academic Upgrading program. Read our application guide and apply now.

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