Supervision in the Hospitality Industry

Develop effective supervision and management skills that are essential to success in the industry. Learn how to recruit, select, and train employees; increase productivity; control labor costs; communicate effectively; manage conflict and change; and use time management techniques. Create a professional development plan that sets the direction for future educational and professional endeavors in your hospitality career.

This course is part of the following program:


Choose a class schedule to register for the course


  Term Duration Schedule Location Class Section
Fall Aug 29, 2022 - Jan 08, 2023

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Open entry/Open exit Online 40070 O01
Winter Jan 9 - May 7, 2023

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Open entry/Open exit Online 10040 O01
Spring May 8 - Sep 4, 2023

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* Please enter a start date, no earlier than 3 business days from today.
Open entry/Open exit Online 20024 O01
Summer Jul 4 - Sep 4, 2023

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* Please enter a start date, no earlier than 3 business days from today.
Open entry/Open exit Online 30016 O01


Custom training

Your organization wants to break through—to advance skills and deliver results. That’s where we come in. Choose from our many training areas, including Diversity and Inclusion, Leadership, and Workplace Skills. We can customize programs and courses based on your team’s needs.

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Save on the cost of training

Professional development training can be costly, but the Canada-Alberta Job Grant has you covered. Many of our programs and courses qualify for this grant. You may be eligible to receive full coverage of your training costs, for both individual and group offerings.

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